Competency based interviews are an increasingly common style of interview which asks the candidate to use examples of previous actions to predict future behaviour.

We were excited to be invited to join the Neart na Gaoithe (NnG) Coalition at their parliamentary reception last night (21/02/2018)

There are plenty pf benefits of using temporary staff - here are just a few compiled by our new Associate Consultant Jai Reynolds

Laura Brownhill and Jai Reynolds attended the 2018 Subsea Expo at the AECC to find out more about the current state of the Oil and Gas Industry in Scotland.

One of the fastest-growing areas of digital marketing recruitment in 2017 was content creation - so how do you land your dream job in this field?

Over the last century the discourse surrounding plastic has changed drastically; from a major scientific development to an environmental burden. What is the Food and Drink Industry doing to mitigate its harm to the environment?

Have you ever considered working with a recruiter, but were worried your boss would find out? We're here to tell you why that isn't likely to be a problem.

Almost every modern workforce includes elements of STEM skills and the Food and Drink industry is no exception, but is there a skills shortage looming?

Knowing how to survive your Christmas party is an important career development skill - here is our advice

With bold new plans afoot and more development on the horizon, we have identified five key skills areas within the Food and Drink industry where we have seen the most opportunity for growth.